A decade-long price fluctuation analysis (2016-2026) and strategic positioning of the import-export balance.
Abundant domestic supply kept prices relatively low ($350 - $410/Ton). Farmers continuously expanded planting areas.
Pandemic logistics disruptions, followed by mosaic disease and El Nino, severely reduced yields. Prices hit historic peaks (~$590/Ton).
Slower demand from China pushed prices back to ($415 - $425/Ton). Vietnam leverages cheap materials to boost global competitiveness.
Firmly holding the position as the world's 2nd largest cassava exporter, contributing ~$1.3 billion/year.
Nearly 90% relies on native starch and cassava chips. The proportion of modified starch is still low compared to Thailand, providing significant room to increase profit margins in the future.
A surging trend in raw material imports to solve the domestic shortage of fresh cassava roots.